Mini Chicken Pizza with Peach Salsa Recipe

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Ingredients:

chopped boneless skinless chicken tenders *(Precooked)

Small flour tortillas

Irish Aged Swiss Cheese

Peach salsa


Preheat oven on broil.

Place flour tortillas on a baking sheet.

Spread peach salsa ( to taste ) over the tortillas like pizza sauce.

Sprinkle chopped chicken on top of the salsa.  (about a small handful)

Sprinkle shredded Irish aged Swiss cheese over the top of the chicken.

Place in oven until cheese is melted and tortillas begin to bubble and curl up.

Remove from oven and let cool for about a minute.

Enjoy!